Ingredients
Equipment
Method
Preparation
- Prepare the Sweet and Sour Mix by boiling ½ cup of water, dissolving ¼ cup sugar, and mixing with ¼ cup lemon and lime juice. Cool before chilling.
- Mix the Cocktail Ingredients in a shaker with ice, combining the vodka, blue Curaçao, melon liqueur, sweet and sour mix, and pineapple juice.
- Add silver lustre dust to the shaker, secure the lid, and shake again until combined.
- Pour the drink into a glass with ice cubes, creating a vibrant display.
- Garnish with candy zombie hands, maraschino cherries, and fresh mint before serving.
Nutrition
Notes
Use larger ice cubes to slow dilution and maintain flavor. Chilling all ingredients enhances the drink quality. Adjust sweetness in mocktails for kids' preference. Prepare in advance to reduce stress on party day.