Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large skillet, melt 2 tablespoons of butter over medium heat.
- Add 1 cup of long-grain or jasmine rice to the skillet and stir occasionally for about 5 minutes.
- Stir in 1 small diced onion and cook for an additional 2-3 minutes until translucent.
- Mix in 2 tablespoons of soy sauce, 1 teaspoon of paprika, 1 teaspoon of onion powder, 1 teaspoon of garlic powder, and a pinch of cayenne pepper.
- Pour in 2 cups of chicken broth and bring to a simmer over medium-high heat.
- Reduce the heat to low, cover, and let simmer for 12-15 minutes until the liquid is absorbed.
- Remove from heat and let sit for 5 minutes, then fluff with a fork and add salt, pepper, and parsley.
Nutrition
Notes
This Texas Roadhouse seasoned rice is an easy-to-make side dish that will elevate your meals. Perfect for family dinners or gatherings.
