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Sweet Spicy Peach Salsa

Sweet Spicy Peach Salsa for a Refreshing Summer Delight

This Sweet Spicy Peach Salsa is a vibrant mix of fresh ingredients that elevates any gathering with its delightful flavor.
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Prep Time 15 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings: 4 cups
Course: Appetizers
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salsa
  • 3 cups Peaches ripe, juicy, diced
  • 1 cup Red Bell Pepper diced
  • 1/2 cup Red Onion diced
  • 1/4 cup Fresh Cilantro chopped
  • 1 medium Jalapeño Pepper minced, seeds removed for less heat
For the Dressing
  • 1/4 cup Lime Juice fresh
  • 1 tablespoon Honey
  • 1/2 teaspoon Salt

Equipment

  • Mixing Bowl
  • Knife
  • cutting board
  • whisk
  • Spatula

Method
 

Step-by-Step Instructions for Sweet Spicy Peach Salsa
  1. Wash and dry your fresh, ripe peaches, then dice them along with the red bell pepper and red onion.
  2. In a large mixing bowl, combine diced peaches, chopped red bell pepper, red onion, and minced jalapeño.
  3. Finely chop fresh cilantro and add it to the vegetable mixture, stirring to mix in the flavors.
  4. In a small bowl, whisk together fresh lime juice, honey, and salt until smooth.
  5. Pour the dressing over the salsa mixture, gently tossing to coat all ingredients evenly.
  6. Let the salsa sit at room temperature for about 10 minutes before serving.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 100mgPotassium: 190mgFiber: 2gSugar: 12gVitamin A: 10IUVitamin C: 25mgCalcium: 2mgIron: 1mg

Notes

Store leftovers in an airtight container in the fridge for up to 2 days. Drain excess liquid before serving again.

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