Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish with butter.
- In a large mixing bowl, combine the corn muffin mix, cream-style corn, whole kernel corn, sour cream, melted butter, eggs, and salt. Stir gently until just combined.
- Pour the combined ingredients into the greased baking dish, spreading them evenly. Bake for 45-50 minutes until the top is golden brown.
- With 5 minutes left, warm the remaining tablespoon of honey and drizzle it over the top of the casserole.
- After baking, let the casserole cool for 5-10 minutes before serving.
Nutrition
Notes
This Sweet Harmony Honey-Glazed Corn Casserole is a delightful treat perfect for any meal, offering warmth and comfort with each bite.
