Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- In a large mixing bowl, combine shredded chicken, Frank's Buffalo Hot Sauce, ranch dressing, salt, pepper, garlic powder, and paprika. Stir until mixed.
- Place the bottom halves of slider buns in the baking dish, spoon chicken mixture on each, and top with shredded cheese. Cap with top halves of buns.
- Melt butter, mix with garlic powder, and brush on top of the buns.
- Cover with foil and bake for 15 minutes, then remove foil and bake an additional 5-10 minutes until golden.
- Let cool briefly, slice into portions, and serve hot.
Nutrition
Notes
These sliders are perfect for gatherings and can be customized with extra ingredients as desired.