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Mustard Hasselback Kielbasa Bites

Savory Mustard Hasselback Kielbasa Bites Perfect for Game Day

Delicious Mustard Hasselback Kielbasa Bites are the perfect appetizers for game day or gatherings.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Kielbasa
  • 1 lb Kielbasa Sausage Feel free to substitute with turkey sausage for a lighter option.
For the Mustard Glaze
  • 1/2 cup Yellow Mustard Dijon or honey mustard can be used.
  • 2 tbsp Honey Agave syrup can serve as a sweet alternative.
  • 1 tbsp Paprika Smoked paprika or cayenne can add extra heat.
For Garnish
  • 2 tbsp Fresh Parsley Chives or green onions can also work well.
For Cooking
  • 1 spray Nonstick Cooking Spray Olive oil can be used if spray is unavailable.

Equipment

  • Baking dish
  • Knife
  • Mixing Bowl
  • whisk

Method
 

Step-by-Step Instructions for Mustard Hasselback Kielbasa Bites
  1. Preheat your oven to 400°F (200°C) and lightly coat a baking dish with nonstick cooking spray.
  2. Slice the kielbasa sausage crosswise about ¾ of the way through to create even pockets.
  3. In a bowl, combine yellow mustard, honey, and paprika until you have a smooth sauce.
  4. Brush the sauce generously onto the sliced kielbasa, making sure to get it into the pockets.
  5. Bake the kielbasa in the preheated baking dish for 20-25 minutes until golden brown and aromatic.
  6. Garnish with fresh parsley and serve the bites on a platter.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 5gProtein: 8gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 500mgPotassium: 200mgSugar: 2gCalcium: 1mgIron: 2mg

Notes

Ensure even slicing of the kielbasa for uniform cooking. Adjust mustard types for personalized flavors.

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