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–+ servings
Lime Sherbet Floats

Refreshing Lime Sherbet Floats That Brighten Your Day

Delight in the fizzy sweetness of Lime Sherbet Floats, perfect for St. Patrick's Day and sure to bring smiles!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 cups
Course: Dessert
Cuisine: American
Calories: 140
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Float
  • 1 quart Lime Sherbet Check local store ahead to avoid last-minute rush.
  • 6 ounces Lemon-Lime Soda Choose your favorite brand or economical option.
Optional Toppings
  • 1 pack Striped Paper Straws Adds a festive touch for kids.
  • 1 set Spoons Perfect for digging into sherbet.

Equipment

  • clear glasses or pint-sized canning jars

Method
 

Step-by-Step Instructions
  1. Gather clear glasses or pint-sized canning jars for serving your Lime Sherbet Floats.
  2. Fill each glass with lime sherbet, about 1/2 cup each.
  3. Slowly pour lemon-lime soda over each scoop of sherbet, aiming for about 6 ounces per glass.
  4. Insert striped paper straws or provide spoons for a festive vibe.
  5. Serve immediately to enjoy the fizzy and cold sherbet.

Nutrition

Serving: 1cupCalories: 140kcalCarbohydrates: 37gProtein: 1gSodium: 20mgPotassium: 50mgSugar: 33gVitamin C: 2mgCalcium: 2mg

Notes

Serve fresh and enjoy the delightful fizzy flavor of Lime Sherbet Floats right after preparation.

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