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Pineapple Ginger Beer Mocktail

Pineapple Ginger Beer Mocktail – Your Summer Fizz Fix

Pineapple Ginger Beer Mocktail is a refreshing non-alcoholic drink perfect for summer gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 mocktail
Course: Drinks
Cuisine: Tropical
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mocktail
  • ¼ cup Mint Leaves Use fresh mint for the best flavor delivery.
  • 1 oz Lime Juice Freshly squeezed lime juice is recommended.
  • 4 oz Pineapple Juice Aim for 100% pure juice with no added sugars.
  • 4-6 oz Ginger Beer Select a cold, high-quality ginger beer.
For the Garnish
  • 1 slice Dehydrated Pineapple Slice Adds visual appeal.
  • 1 sprig Fresh Mint Sprig Enhances the refreshing minty flavor.

Equipment

  • tall glass
  • Muddler
  • Spoon

Method
 

Step-by-Step Instructions
  1. In a tall glass, add ¼ cup of fresh mint leaves and 1 oz of freshly squeezed lime juice. Muddle gently for about 15 seconds.
  2. Pour in 4 oz of pineapple juice and stir gently for 10 seconds.
  3. Fill the glass with ice cubes to the top.
  4. Pour 4-6 oz of ginger beer over the ice, giving it a light stir.
  5. Garnish with a dehydrated pineapple slice and a sprig of fresh mint.

Nutrition

Serving: 1mocktailCalories: 80kcalCarbohydrates: 20gSodium: 5mgPotassium: 200mgSugar: 18gVitamin C: 25mgCalcium: 1mgIron: 1mg

Notes

Best enjoyed fresh to retain carbonation. Leftovers should be stored separately in airtight containers.

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