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–+ servings
Pizza Grilled Cheese

Melting Comfort: Irresistible Pizza Grilled Cheese Delight

Indulge in the magical combination of Pizza Grilled Cheese, a comforting fusion of crispy bread filled with gooey mozzarella and zesty pepperoni.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 2 sandwiches
Course: Snacks
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Butter Mixture
  • 2 tablespoons Butter Can be substituted with olive oil for dairy-free option.
  • 1 teaspoon Italian Seasoning Can be substituted with dried oregano or basil.
  • 1 teaspoon Garlic Powder Fresh minced garlic can also be used.
For the Sandwich
  • 4 slices Bread Opt for thick slices like sourdough or whole grain.
  • 1 cup Cheese (mozzarella, cheddar) Mozzarella is traditional; cheddar adds sharpness.
  • 1/2 cup Pepperoni Substitute with vegan pepperoni or veggies for a vegetarian option.
  • 1/2 cup Pizza Sauce Any pre-made marinara works well.

Equipment

  • Non-stick Skillet

Method
 

Step-by-Step Instructions for Pizza Grilled Cheese
  1. In a small bowl, combine softened butter with garlic powder and Italian seasoning until smooth. Set aside.
  2. Spread the butter mixture on one side of each slice of bread.
  3. Heat a non-stick skillet over medium heat. Place one slice of bread, butter-side down, in the skillet.
  4. Layer a generous amount of mozzarella cheese and pepperoni on the unbuttered side. Top with another slice of bread.
  5. Grill for about 3-4 minutes until the bottom slice is golden brown. Flip carefully.
  6. Grill the other side for another 3-4 minutes until golden brown. Remove from skillet.
  7. Let cool slightly, slice in half, and serve hot with warm pizza sauce.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 20gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 50mgSodium: 900mgPotassium: 250mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 1mgCalcium: 300mgIron: 2mg

Notes

Perfect served with warm pizza sauce for dipping. Storage: Can be stored for up to 2 days in an airtight container. Best reheated in a skillet for crispiness.

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