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Hawaiian Roll Grilled Cheese

Melt-in-Your-Mouth Hawaiian Roll Grilled Cheese Delight

Experience the comfort of Hawaiian Roll Grilled Cheese, combining golden rolls with melting cheese for a delightful treat.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 sandwiches
Course: Snacks
Cuisine: Hawaiian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwiches
  • 12 rolls King’s Hawaiian Original Sweet Rolls The star of this recipe
  • 1 cup Cheese of Choice Use melting cheese like cheddar or mozzarella
For the Garlic Herb Butter
  • 1/2 cup Unsalted Butter Ensure it’s softened
  • 1 teaspoon Oregano Can be swapped for Italian seasoning
  • 1 teaspoon Garlic Powder For extra flavor
  • 2 tablespoons Parsley Chopped fresh or dried can work

Equipment

  • Mixing Bowl
  • Baking Sheet
  • Oven

Method
 

Step-by-Step Instructions for Hawaiian Roll Grilled Cheese
  1. In a mixing bowl, combine softened butter, oregano, garlic powder, and parsley. Stir until smooth.
  2. Preheat oven to 350°F. Slice rolls into thirds and arrange on a baking sheet.
  3. Spread garlic herb butter generously on each cut side of the rolls.
  4. Place cheese between two buttered roll halves, stacking until all rolls are filled.
  5. Bake for 20-25 minutes, flipping sandwiches halfway to ensure even browning.
  6. Once baked, let cool slightly, cut in half, and serve warm with tomato soup.

Nutrition

Serving: 1sandwichCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 3gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Best enjoyed fresh; avoid reheating in a microwave to maintain crispiness.

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