Ingredients
Equipment
Method
Preparation Steps
- In a large mixing bowl, whisk together flour and baking powder.
- In another bowl, combine milk, egg, melted butter, and vanilla extract.
- Pour wet ingredients into dry ingredients and gently stir until just combined.
- Preheat your griddle over medium heat for about 5 minutes, and grease lightly.
- Pour batter onto the griddle to form pancakes; cook until bubbles form and edges set.
- Transfer pancakes to a plate, allowing them to cool slightly before stacking.
- Use mini chocolate chips, pretzel sticks, and fruit leather to decorate the pancakes.
- Serve immediately with syrup or hot chocolate.
Nutrition
Notes
These pancakes can be prepared ahead of time and stored for later use. Perfect for busy Christmas mornings.
