Ingredients
Equipment
Method
Cooking Instructions
- Preheat your grill to medium-high heat, approximately 400°F.
- Rub the chicken thighs with olive oil and jerk seasoning, then let marinate for 10 minutes.
- Grill the marinated chicken for 6-7 minutes per side, ensuring it reaches an internal temperature of 165°F.
- In a mixing bowl, combine the mango, shredded cabbage, red bell pepper, and cilantro to make the slaw.
- Whisk together mayonnaise, honey, lime juice, salt, and pepper in a small bowl to prepare the dressing.
- Assemble the bowls with mango slaw, sliced jerk chicken, and drizzle with the honey lime cream.
- Serve warm and enjoy the flavors!
Nutrition
Notes
Allow marinating time for enhanced flavor. Perfect for busy nights and meal prep.
