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Flavor-Packed Chicken Torta Sandwich

Flavor-Packed Chicken Torta Sandwich for Ultimate Comfort Bites

This Flavor-Packed Chicken Torta Sandwich is an irresistible blend of flavors perfect for ultimate comfort bites.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 sandwiches
Course: Snacks
Cuisine: Mexican
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups Oats Use gluten-free oats for a gluten-free option.
  • 1 cup Peanut Butter Substitute with almond butter or a nut-free spread if needed.
  • 1/2 cup Honey or Maple Syrup Swap for maple syrup to keep it vegan-friendly.
  • 1/3 cup Cocoa Powder Ensure it’s unsweetened for the best result.

Equipment

  • Mixing Bowl
  • Baking Sheet

Method
 

Step‑by‑Step Instructions for 4-Ingredient Crispy Chocolate Oat Cookies
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine oats, peanut butter, honey or maple syrup, and cocoa powder.
  3. Take tablespoon-sized portions of the cookie dough and place them onto the prepared baking sheet.
  4. Bake the cookies for 10 to 12 minutes until golden brown on the edges.
  5. Let them cool on the baking sheet for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 50mgPotassium: 100mgFiber: 2gSugar: 6gCalcium: 20mgIron: 0.5mg

Notes

Store cookies in an airtight container at room temperature for up to 1 week.

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