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–+ servings
Spooky surprise truffles

Delightful Spooky Surprise Truffles That Wow Your Guests

Enjoy these Spooky Surprise Truffles with rich chocolate and unexpected fillings, perfect for Halloween get-togethers.
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Prep Time 15 minutes
Cook Time 2 minutes
Chilling Time 2 hours 30 minutes
Total Time 2 hours 45 minutes
Servings: 12 truffles
Course: Dessert
Cuisine: Halloween
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Truffles
  • 200 g Dark Chocolate can substitute with milk chocolate
  • 1 cup Double Cream heavy cream can be used as an alternative
  • 5 pieces Capers can replace with olives
  • 5 pieces Small Sour Fizzy Sweets any sour candy can be substituted
  • 1 piece Olive cut into 5 pieces; can use pickled vegetables
For the Coating
  • 1 cup Cocoa Powder or Chocolate Sprinkles can use finely chopped nuts for texture

Equipment

  • Medium saucepan
  • large mixing bowl
  • teaspoon
  • Parchment Paper
  • Shallow Bowl

Method
 

Step-by-Step Instructions
  1. In a medium saucepan, bring the double cream to a gentle boil over medium heat. Pour the hot cream over the chopped dark chocolate and stir until smooth.
  2. Allow the chocolate mixture to cool for 15 minutes, then chill in the refrigerator for at least 2 hours.
  3. Scoop out small amounts of the chilled mixture, press fillings into each scoop, and roll into truffle balls.
  4. Roll each truffle in cocoa powder or chocolate sprinkles until coated evenly.
  5. Chill the coated truffles for an additional 30 minutes before serving.

Nutrition

Serving: 1truffleCalories: 150kcalCarbohydrates: 12gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 30mgPotassium: 100mgFiber: 1gSugar: 8gCalcium: 30mgIron: 1mg

Notes

Perfect for Halloween gatherings and can be customized with various fillings and coatings.

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