Ingredients
Equipment
Method
Preparation Steps
- Cook the pasta according to package instructions, then drain and cool.
- In a large mixing bowl, combine the cooked pasta, diced grilled chicken, pesto, cherry tomatoes, and arugula.
- Mix well until all ingredients are coated with pesto.
- Add grated Parmesan cheese and season with salt and pepper to taste.
- Serve immediately or refrigerate for 30 minutes to enhance flavors.
Nutrition
Notes
This salad can be customized with your favorite vegetables and proteins.
