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–+ servings
Vegan Breaded Mushrooms

Crispy Vegan Breaded Mushrooms That Wow Every Guest

These Crispy Vegan Breaded Mushrooms are a delightful appetizer that will impress both vegans and meat-lovers alike.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mushrooms
  • 16 ounces Cremini Mushrooms or white mushrooms
  • 1 cup Italian-style Panko Bread Crumbs or regular panko mixed with Italian seasoning
  • 1/2 cup Grated Vegan Parmesan Cheese or nutritional yeast
For the Batter
  • 1 cup Unsweetened Plain Almond Milk or soy milk
  • 1 cup All-purpose Flour or gluten-free flour
  • 2 cloves Garlic minced or garlic powder
  • 1 teaspoon Onion Powder optional but recommended
  • 1 teaspoon Sea Salt
  • 1 teaspoon Black Pepper
  • 1/4 teaspoon Cayenne Pepper adjust to taste
  • as needed Spray Oil for greasing the baking sheet
For the Creamy Italian Dip
  • 1/2 cup Vegan Mayonnaise customizable for flavor
  • 2 tablespoons Fresh Chives minced
  • 1 tablespoon Red Wine Vinegar or apple cider vinegar

Equipment

  • Baking Sheet
  • Mixing Bowl
  • Shallow Bowl

Method
 

Cooking Steps
  1. Preheat the oven to 425°F (220°C) and grease a large baking sheet with spray oil.
  2. In a mixing bowl, combine vegan mayonnaise, minced garlic, fresh chives, and red wine vinegar. Season with salt and pepper, mix well, and refrigerate.
  3. In a shallow bowl, mix panko breadcrumbs with vegan parmesan. In another bowl, combine almond milk, flour, garlic, onion powder, salt, pepper, and cayenne until smooth.
  4. Dip each mushroom in the batter, then dredge in panko; place on the baking sheet.
  5. Bake for 20 minutes, watching for them to turn golden brown and crispy.
  6. Serve hot with the creamy Italian dip.

Nutrition

Serving: 4mushroomsCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gSodium: 300mgPotassium: 150mgFiber: 2gSugar: 1gVitamin C: 2mgCalcium: 5mgIron: 5mg

Notes

For extra crunch, bake mushrooms a few minutes longer, and feel free to explore different dips for variety.

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