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+ servings
Loaded Hashbrown Bites

Crispy Loaded Hashbrown Bites for Effortless Snacking Bliss

Experience the joy of Crispy Loaded Hashbrown Bites, versatile and crowd-pleasing snacks perfect for any gathering.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 12 bites
Course: Snacks
Cuisine: American
Calories: 110

Ingredients
  

For the Mixture
  • 2 cups Frozen Hashbrowns Fresh hashbrowns may be used, rinsed and dried
  • 1 cup Shredded Cheese Use dairy-free cheese for vegan option
  • 1/2 cup Bacon Bits Omit for vegetarian version or use plant-based
  • 1/4 cup Green Onions Chopped finely for flavor
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine frozen hashbrowns, shredded cheese, bacon bits, green onions, garlic powder, onion powder, salt, and pepper. Stir well.
  3. Take about one tablespoon of the mixture and shape it into round patties, aiming for 12-15.
  4. Grease a baking sheet or line it with parchment paper and space the patties evenly.
  5. Bake for 25 to 30 minutes until golden brown and crispy.
  6. Allow to cool for about 5 minutes before serving with your favorite dipping sauce.

Nutrition

Serving: 1biteCalories: 110kcalCarbohydrates: 10gProtein: 5gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

Best served warm, makes a great party appetizer.

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