Ingredients
Equipment
Method
Preparation Steps
- Preheat your oil in a deep fryer or heavy pot to 350°F (175°C).
- Carefully fill each Dorito chip with a generous spoonful of cheese mixture.
- In a shallow bowl, beat an egg, then coat stuffed Doritos in egg followed by breadcrumbs.
- Fry the coated Doritos in hot oil for 2-3 minutes until golden brown and crispy.
- Remove the fried Doritos and drain on paper towels for a couple of minutes.
Nutrition
Notes
Serve with dipping sauces like guacamole or spicy aioli for added flavor.
