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–+ servings
Slow-Cooker Street Corn Chicken

Creamy Slow-Cooker Street Corn Chicken for Family Fiesta Nights

Experience a flavor explosion with Slow-Cooker Street Corn Chicken, a creamy dish perfect for family dinners or gatherings.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds Boneless Chicken Breasts Core protein for the dish
For the Corn Mixture
  • 16 ounces Frozen Corn Add directly from freezer
  • 1 tablespoon Chili Powder Adjust to spice preference
  • 1 teaspoon Cumin Enhances the savory flavor
  • 1 lime Lime Juice Fresh lime yields the best results
For Creaminess
  • 8 ounces Cream Cheese Creates a rich sauce
For Garnish and Toppings
  • 1 cup Fresh Cilantro For garnish
  • 1 cup Shredded Cheese or Sour Cream Optional toppings

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Prepare the Slow Cooker by spraying the inside with nonstick cooking spray.
  2. Add Chicken by placing the boneless chicken breasts at the bottom of the slow cooker.
  3. Mix Ingredients by combining the frozen corn, chili powder, cumin, and lime juice in a bowl.
  4. Add Cream Cheese by topping the chicken and corn mixture with cream cheese blocks.
  5. Cook by covering the slow cooker and setting it to low for 6 hours.
  6. Finish by shredding the chicken in the pot and mixing thoroughly with the corn and creamy sauce.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 20gProtein: 40gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 400IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

This dish is versatile; customize with extra spices or toppings to suit your family's taste.

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