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–+ servings
Potato Broccoli Cheddar Soup

Creamy Potato Broccoli Cheddar Soup for Cozy Nights

Enjoy this comforting and creamy Potato Broccoli Cheddar Soup, perfect for cozy autumn nights.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 cups
Course: Soup
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup
  • 4 cups Broccoli Florets fresh or frozen
  • 1 cup Chopped Onion or shallots for sweetness
  • 1 cup Shredded Carrots pre-shredded saves time
  • 8 oz Cream Cheese can swap with sour cream
  • 4 cloves Minced Garlic fresh is best
  • 1/4 teaspoon Nutmeg optional
  • 1 teaspoon Kosher Salt adjust for regular salt
  • 1/2 teaspoon Black Pepper freshly ground preferred
  • 1 tablespoon Cornstarch or arrowroot powder
  • 4 cups Chicken Broth can use vegetable broth
  • 2 cups Shredded Cheddar Cheese sharp cheddar recommended
  • 1 cup Milk whole, low-fat, or plant-based
For a Creamy Finish
  • 1/2 cup Additional Milk for silkier texture
  • 1/2 cup Extra Cheese for topping

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Chop fresh broccoli into small florets and place them in the slow cooker.
  2. Add shredded carrots and chopped onions over the broccoli, dollop in cream cheese, and sprinkle with minced garlic.
  3. In a bowl, whisk together chicken broth and cornstarch until smooth, then pour over the layered ingredients.
  4. Cover and cook on High for 2-3 hours or Low for 6-7 hours until the vegetables are tender.
  5. Reduce heat to Low, stir in milk and shredded cheddar cheese, and cook for an additional 30 minutes.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 28gProtein: 12gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 45mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 3gVitamin A: 1500IUVitamin C: 80mgCalcium: 350mgIron: 2mg

Notes

For a creamier texture, blend with an immersion blender. Adjust seasonings to taste before serving. Cool before storing in airtight containers.

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