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Georgia Peach Ice Cream

Creamy Georgia Peach Ice Cream You Can Make Without a Machine

Indulge in this creamy Georgia Peach Ice Cream, a perfect summer treat that requires no ice cream maker.
Prep Time 15 minutes
Chilling Time 1 hour
Total Time 3 hours
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 250

Ingredients
  

For the Peach Base
  • 4-5 peaches Georgia Peaches Fresh, ripe peaches, substitute with slightly soft ripe peaches if needed.
  • 1/4 cup Granulated Sugar Can substitute with honey or maple syrup.
  • 1 tablespoon Lemon Juice Fresh juice is best, bottled works fine too.
For the Cream Mixture
  • 2 cups Heavy Cream Can use half and half or coconut cream for a dairy-free alternative.
  • 1 cup Whole Milk Low-fat or plant-based options can be used.
  • 2 teaspoons Vanilla Extract Almond extract can be used for a unique twist.

Equipment

  • Blender
  • Mixing Bowl
  • Spatula
  • Freezer-safe container

Method
 

Step-by-Step Instructions
  1. Prepare the Peaches: Peel, pit, and slice 4-5 fresh Georgia peaches. Sprinkle with 1/4 cup of granulated sugar and lemon juice. Let sit for 15 minutes.
  2. Blend the Peach Mixture: Transfer to a blender, puree until mostly smooth leaving some chunks.
  3. Mix the Cream Base: Whisk together 3/4 cup granulated sugar, 2 cups heavy cream, 1 cup whole milk, and 2 teaspoons vanilla extract until smooth.
  4. Combine the Mixtures: Fold peach puree into the cream mixture gently.
  5. Chill the Mixture: Pour into a freezer-safe container, cover, and freeze for 1 hour.
  6. Whisk for Creaminess: Stir mixture every 30 mins for 2-3 hours to break up ice crystals.
  7. Serve Your Delight: Scoop into bowls and garnish with extra peach slices.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 50mgPotassium: 220mgFiber: 1gSugar: 24gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 0.5mg

Notes

This dessert can be made a day in advance for deeper flavors. Serve immediately after making for the best experience.

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