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Cinnamon Sugar Biscuit Bite

Cinnamon Sugar Biscuit Bites: Sweet, Fluffy, and Delightful Treats

Enjoy these Cinnamon Sugar Biscuit Bites, a quick and delightful treat perfect for satisfying sweet cravings.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 4 bites
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Biscuit Bites
  • 1 can canned refrigerated biscuits Opt for high-quality brands for best texture.
  • 4 tablespoons unsalted butter For dairy-free alternative, use coconut oil or vegan butter.
For the Cinnamon Sugar Coating
  • 1/2 cup granulated sugar Or use brown sugar for a deeper flavor.
  • 2 teaspoons ground cinnamon Adjust amount for a stronger taste, or mix with nutmeg/allspice.

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Microwave-safe dish

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Cut each biscuit into four equal pieces and place on the lined baking sheet.
  3. Bake for 10-12 minutes until golden brown.
  4. Combine granulated sugar with ground cinnamon in a small bowl.
  5. Melt the unsalted butter in a microwave-safe dish for about 30 seconds.
  6. Let the baked biscuit pieces cool for 5 minutes and dip each one in melted butter.
  7. Roll the buttered biscuit pieces in the cinnamon sugar mixture until coated.
  8. Serve warm on a platter and enjoy!

Nutrition

Serving: 1biscuit biteCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 50mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

For better texture, use high-quality canned biscuits. Store in an airtight container for up to 3 days.

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