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White Christmas Mojitos

Chill Out with Refreshing White Christmas Mojitos

Elevate your holiday spirit with White Christmas Mojitos, a delightful blend of creamy coconut and zesty lime.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 1 cup Lime Juice Fresh is best, but bottled works in a pinch.
  • 1 bunch Mint Leaves Use fresh mint; reserve some for garnish.
  • 1/2 cup Sugar Adjust based on sweetness preference.
  • 1 cup White Rum Choose a good quality white rum.
  • 1 cup Coconut Rum Can substitute with more white rum.
  • 1 cup Canned Coconut Milk Ensure it's well mixed before pouring.
  • 2 cups Sparkling Water Add it last to maintain fizziness.
  • 1/2 cup Pomegranate Arils For garnish, optional but recommended.

Equipment

  • pitcher
  • Fine-mesh sieve
  • tall glasses
  • Muddler

Method
 

Step-by-Step Instructions
  1. In a large pitcher, combine fresh mint leaves, sugar, and lime juice. Muddle for 10-15 seconds.
  2. Optional: Strain the mixture through a fine mesh sieve into a bowl or clean pitcher.
  3. Fill tall glasses halfway with ice cubes.
  4. Pour the coconut rum mixture into each glass until about three-quarters full.
  5. Top each glass with sparkling water and gently stir to combine.
  6. Garnish with a sprig of fresh mint and a handful of pomegranate arils.

Nutrition

Serving: 1glassCalories: 200kcalCarbohydrates: 30gProtein: 1gSodium: 5mgPotassium: 100mgFiber: 1gSugar: 25gVitamin C: 20mgIron: 2mg

Notes

Store any leftover mixture in an airtight container for up to 3 days. Add sparkling water just before serving to keep it bubbly.

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