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Chick-fil-A’s Classic Coleslaw

Chick-fil-A’s Classic Coleslaw: Creamy, Quick, and Irresistible

This Chick-fil-A’s Classic Coleslaw is a creamy, tangy, and sweet side dish that's quick to prepare and perfect for any gathering.
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Prep Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 10 minutes
Servings: 6 servings
Course: Salads
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dressing
  • 0.25 cup sugar or 3 tbsp honey/maple syrup
  • 4 tsp apple cider vinegar or white vinegar
  • 0.25 tsp dry mustard or ½ tsp Dijon
  • 0.25 tsp salt
  • 1 cup real mayonnaise no Miracle Whip!
Coleslaw Mix
  • 2 10 oz bags finely shredded cabbage angel hair cut!
  • 0.25 cup finely chopped carrots

Equipment

  • Mixing Bowl
  • whisk
  • Spatula
  • Plastic wrap

Method
 

Make the Dressing
  1. In a large mixing bowl, combine the sugar, apple cider vinegar, dry mustard, and salt. Whisk vigorously until the sugar fully dissolves, about 1-2 minutes.
Add the Mayonnaise
  1. Once the dressing is ready, add the real mayonnaise and mix until completely smooth and creamy.
Combine with Vegetables
  1. Gently fold in the cabbage and carrots using a spatula until evenly distributed throughout the dressing.
Chill the Coleslaw
  1. Cover the bowl tightly with plastic wrap and refrigerate for at least 2 hours, ideally overnight.
Serve and Enjoy
  1. Before serving, gently stir the coleslaw and drain any excess liquid if necessary. Enjoy with your favorite BBQ dishes.

Nutrition

Serving: 1cupCalories: 180kcalCarbohydrates: 12gProtein: 1gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 11gCholesterol: 15mgSodium: 150mgPotassium: 110mgFiber: 1gSugar: 8gVitamin A: 500IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

Ensure the cabbage is finely shredded and use real mayonnaise for the best flavor.

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