Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish.
- In a large skillet, cook the ground beef over medium heat for about 5-7 minutes until browned. Drain any excess fat.
- Add the diced onion and minced garlic to the skillet. Sauté for 2-3 minutes until the onion is translucent.
- Stir in the tomato sauce, diced tomatoes, Italian seasoning, salt, and black pepper. Simmer for 5 minutes.
- While the sauce simmers, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
- Combine the cooked macaroni, beef mixture, shredded cheddar cheese, mozzarella cheese, and sour cream in a bowl. Mix well.
- Pour the mixture into the greased baking dish and sprinkle with grated Parmesan cheese.
- Bake in the preheated oven for 25-30 minutes until bubbly and golden.
- Remove from oven and allow to cool for 5 minutes before serving.
Nutrition
Notes
This Cheesy Hamburger Casserole Bake is quick, satisfying, and perfect for the whole family to enjoy!
