Jump to Recipe Print RecipeStumbling upon a jar of homemade salted caramel might just reignite your love for snacking—and I know just the treat that will do the trick! These Salted Caramel Coconut Cashew Energy Bites are your new go-to for a quick pick-me-up or a nutritious breakfast on the run. Not only are they incredibly easy to whip up, but they also pack a powerhouse of healthy fats and protein, making them a guilt-free indulgence. Plus, they’re gluten-free, vegan, and grain-free, so everyone can enjoy these delicious little bites of joy. Believe me, with their soft chewy texture and a delightful hint of caramel, you won’t want to stop at just one. Are you ready to explore a world of wholesome snacking? Let’s dive into the recipe! Why You’ll Love These Energy Bites Simplicity at Its Best: The recipe requires no baking, making it easy for anyone to create these delightful treats without any fuss. Nutty, Chewy Goodness: Each bite is packed with the delicious flavors of cashews and coconut, delivering that satisfying caramel taste you crave. Versatile Treats: Feel free to customize by swapping nuts or adding superfoods like chia seeds for even more nutrition. Prep in Minutes: Ready in less than 15 minutes, these bites are perfect for busy lifestyles or a last-minute snack. Crowd-Pleaser: They’re not just for you; these energy bites will impress anyone who tries them, making them a great offering for gatherings or movie nights. With variations you can explore, like the delicious catch of the day—Baked Cod Coconut—your snacking adventures will never grow stale! Salted Caramel Coconut Cashew Energy Bites • Dive into the deliciousness of your new favorite snack! For the Energy Bites Medjool Dates – The star ingredient for sweetness and binding; choose freshly pitted ones for best texture. Cashews – Provides creaminess and healthy fats; try roasted for a deeper flavor profile. Shredded Coconut – Adds delightful texture; opt for fine unsweetened for a smooth bite. Vanilla Extract – A little splash enhances the caramel flavor, although it’s optional. Salt – Just a pinch creates a perfect balance with sweetness. Cacao Nibs – Introduce a delightful crunch; mini chocolate chips work well as a substitute. For Rolling Unsweetened Shredded Coconut – Ensures a pretty finish; toasting adds another layer of flavor. Embrace the wholesome joys of these Salted Caramel Coconut Cashew Energy Bites, and delight in every nutritious munch! Step‑by‑Step Instructions for Salted Caramel Coconut Cashew Energy Bites Step 1: Blend the Base Begin by gathering your food processor and adding the Medjool dates, cashews, shredded coconut, vanilla extract, and salt. Pulse until the mixture transforms into a sticky, well-combined dough, which should take about 1–2 minutes. Scrape down the sides as needed, ensuring everything is evenly blended and resembles a thick paste, perfect for forming energy bites. Step 2: Incorporate Crunch Next, grab a spatula and gently fold in the cacao nibs into your sticky mixture. Stir until evenly distributed, ensuring each bite gets that delightful chocolatey crunch. This step should only take about 30 seconds to a minute, and you’ll want to see the nibs well-mixed throughout the base for an inviting texture in your Salted Caramel Coconut Cashew Energy Bites. Step 3: Form the Bites Now, it’s time to shape your energy bites! Using your hands, scoop out portions of the mixture and roll them into 14 evenly-sized balls, about 1-inch in diameter. This process should take around 5 minutes, and you’ll know they’re ready when they hold their shape and shine with a bit of moisture from the dates and cashews. Step 4: Roll for Extra Flavor For an added layer of flavor and a beautiful finish, roll each ball in unsweetened shredded coconut or toasted coconut. This step not only enhances the presentation but also adds a delightful texture to each bite. The rolling process should take another 2-3 minutes, ensuring that each energy bite is thoroughly coated for visual appeal and flavor dimensions. Step 5: Chill and Store Finally, place your finished Salted Caramel Coconut Cashew Energy Bites in an airtight container. Refrigerate them for up to 1 week or freeze for up to 3 months, perfect for quick snacks or a healthy breakfast on the go. Allow them to chill for at least 30 minutes before biting in, as this helps them firm up and enhances the delicious caramel flavor. Make Ahead Options These Salted Caramel Coconut Cashew Energy Bites are ideal for meal prep and can save you precious time during busy weekdays! You can blend the base mixture (Medjool dates, cashews, shredded coconut, vanilla extract, and salt) up to 24 hours in advance and store it in the refrigerator before shaping into bites. Alternatively, roll the formed bites and refrigerate them for up to 1 week or freeze for up to 3 months. To maintain their delightful texture and flavor, ensure they are stored in an airtight container. When you’re ready to enjoy, simply grab from the refrigerator or freezer, and you’ll have a refreshing snack or breakfast in no time! Salted Caramel Coconut Cashew Energy Bites Variations Feel free to customize these energy bites to suit your taste buds and dietary needs—your imagination is the limit! Nut Swap: Substitute cashews with almonds, walnuts, or pecans for a different flavor profile. Each nut brings its unique richness, making it a fun way to experiment. Add Chia Seeds: Boost the nutritional value by mixing in chia seeds for omega-3 fatty acids and extra texture. They give your bites a delightful crunch and are a great source of fiber. Dried Fruit Delight: Stir in chopped dried fruits like cranberries or apricots to add a sweet and chewy contrast to the bites. This twist not only ups the flavor but also introduces vibrant colors. Chocolate Dipped: For an indulgent treat, dip your energy bites in dark chocolate before rolling in coconut. This extra step transforms them into a decadent dessert you’ll crave. Toasted Coconut Coating: Use toasted coconut for rolling instead of unsweetened to elevate the depth of flavor. The nuttiness of toasted coconut pairs beautifully with the caramel essence. Spice It Up: Consider adding a pinch of cinnamon or a dash of cayenne for a surprising kick that complements the sweetness perfectly. Spice can elevate the taste and make your bites truly unique. Peanut Butter Boost: Mix in a tablespoon of peanut or almond butter for a creamier texture and added protein. This swap makes the energy bites even more decadent and satisfying. Nut-Free Version: For a nut-free option, replace the cashews with sunflower seeds. They maintain the binding and provide healthy fats, ensuring everyone can join in on the fun! With possibilities galore, these ideas will help you tailor your Salted Caramel Coconut Cashew Energy Bites to your family’s preferences. You might also find a savory option enjoyable like Baked Cod Coconut. Let your kitchen adventures flourish! How to Store and Freeze Salted Caramel Coconut Cashew Energy Bites Room Temperature: Store energy bites in a cool, dry place for up to 3 days in an airtight container, but refrigeration is recommended for freshness. Fridge: Keep your Salted Caramel Coconut Cashew Energy Bites in the fridge for up to 1 week. An airtight container helps maintain their chewy texture and flavor. Freezer: For longer storage, freeze these delightful bites in an airtight container for up to 3 months. They can be enjoyed straight from the freezer for a refreshing treat! Reheating: There’s no need to heat these energy bites; simply enjoy them chilled or at room temperature for the best flavor experience. Expert Tips for Salted Caramel Coconut Cashew Energy Bites Perfect Dates: Ensure your Medjool dates are fresh and sticky. If they’re dry, the energy bites may not hold together well; add coconut oil if needed. Nuts of Choice: While cashews shine in this recipe, don’t hesitate to swap them out for almonds or walnuts for a different flavor and texture. Food Processor: A high-quality food processor makes blending much easier. If you don’t have one, finely chop the ingredients by hand for a rustic touch, but know the texture will differ. Rolling Technique: For a tastier outer layer, roll the bites in toasted coconut instead of plain. The toasty flavor will deepen the enjoyment of your salted caramel coconut cashew energy bites. Customize: Feel free to add chia seeds or dried fruit for extra nutrition. Experimenting with mix-ins can lead to delightful new flavors that suit your taste. What to Serve with Salted Caramel Coconut Cashew Energy Bites Imagine delighting in a wholesome snack that not only satisfies your sweet tooth but also pairs incredibly well with vibrant flavors and textures. Fresh Fruit Salad: A vibrant mix of seasonal fruits adds a refreshing burst of flavor, balancing the sweetness of the energy bites. Think juicy berries or tangy citrus to awaken your palate. Nutty Granola: Crunchy, maple-sweetened granola provides a delightful contrast to the chewy bites, making for a filling breakfast or snack. It’s great for layering in a parfait! Greek Yogurt: Creamy and tangy, Greek yogurt serves as a perfect base for dipping your energy bites while adding a boost of protein and a satisfying creaminess. Dark Chocolate Dipped Strawberries: This indulgent treat pairs beautifully with the caramel flavor, elevating your snack game to a more decadent experience. The rich chocolate enhances that sweet-and-salty magic. Herbal Tea: A soothing cup of chamomile or peppermint tea makes for a lovely, calming accompaniment, perfect for enjoying your bites during a cozy afternoon break. Coconut Milk Smoothie: Blend up a refreshing smoothie with coconut milk, spinach, and a hint of banana. Its creamy texture and subtle sweetness complement the energy bites deliciously. Almond Butter Dip: A simple almond butter dip offers a nutty contrast, enhancing the already nutty flavor of the energy bites. Plus, it adds healthy fats and protein for extra sustenance. Coconut Chia Pudding: Light and creamy, this pudding not only tastes delightful but also mirrors the flavors of the energy bites, creating a cohesive dessert experience to explore. Whatever you choose to serve, these Salted Caramel Coconut Cashew Energy Bites will shine as the star of your snacking adventures! Salted Caramel Coconut Cashew Energy Bites Recipe FAQs How do I choose the right Medjool dates? Absolutely! Look for Medjool dates that are soft to the touch and have a shiny, moist appearance. They should not be dry or hard. If they have dark spots all over, they might be overripe. Fresh dates will make your energy bites stick together perfectly! How should I store the energy bites? Very! Store your Salted Caramel Coconut Cashew Energy Bites in an airtight container in the refrigerator for up to 1 week. If you’re saving them for later, keep them in the freezer for up to 3 months. Just make sure they’re fully cooled before freezing to maintain their chewy consistency! Can I freeze these energy bites? Definitely! To freeze, simply place the rolled energy bites in an airtight container or a freezer-safe bag. Make sure they’re arranged in a single layer in case they stick together. These bites can be enjoyed directly from the freezer for a cool, refreshing snack! What if my mixture is too dry or crumbly? No problem at all! If your mixture feels dry, it may be due to the dates being less sticky. Add a tablespoon of melted coconut oil or a splash of water to the mixture. Pulse it again until it reaches a sticky consistency. This will ensure that all your ingredients bind beautifully together! Are these energy bites safe for kids and pets? Absolutely! The Salted Caramel Coconut Cashew Energy Bites are safe for kids due to their wholesome ingredients. However, be cautious with pets, particularly regarding nuts. Small amounts of cashews may be safe for dogs, but avoid feeding them the chocolate components, like cacao nibs. Can I modify the recipe for allergies? You bet! To adjust for allergies, replace cashews with sunflower seeds or pumpkin seeds for a nut-free option. You can also skip the cacao nibs to avoid chocolate allergies, ensuring that your energy bites remain delicious and safe for everyone! Delicious Salted Caramel Coconut Cashew Energy Bites Await These Salted Caramel Coconut Cashew Energy Bites are a guilt-free indulgence packed with healthy fats and protein, perfect for a quick snack. Print Recipe Pin Recipe Prep Time 15 minutes minsChill Time 30 minutes minsTotal Time 45 minutes mins Servings: 14 bitesCourse: SnacksCuisine: Gluten-Free, VeganCalories: 130 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Energy Bites12 pieces Medjool Dates Freshly pitted for best texture.1 cup Cashews Roasted for deeper flavor.1 cup Shredded Coconut Fine unsweetened for a smooth bite.1 teaspoon Vanilla Extract Optional, enhances flavor.1 pinch Salt Balances sweetness.1/2 cup Cacao Nibs Mini chocolate chips can substitute.For Rolling1/2 cup Unsweetened Shredded Coconut Toasted adds flavor. Equipment food processor Method Step-by-Step InstructionsBlend the Medjool dates, cashews, shredded coconut, vanilla extract, and salt until a sticky dough forms, about 1–2 minutes.Gently fold cacao nibs into the mixture, ensuring even distribution.Roll mixture into 14 evenly-sized balls, about 1-inch in diameter.Roll each ball in unsweetened shredded coconut or toasted coconut.Place in an airtight container and refrigerate for at least 30 minutes before enjoying. Nutrition Serving: 1biteCalories: 130kcalCarbohydrates: 18gProtein: 3gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 50mgPotassium: 150mgFiber: 2gSugar: 8gCalcium: 2mgIron: 4mg NotesStore energy bites in a cool, dry place for up to 3 days or refrigerate for freshness. Freezes well for up to 3 months. Tried this recipe?Let us know how it was!